Today, we go to Monaco, home to our restaurant, Le Louis XV - Alain Ducasse at L'Hôtel de Paris Monaco. Here, you can experience what it's like to be a king. It’s a palace of pure luxury. The cooking style is classic French cuisine thanks to Chef Alain Du...

6 Top French Recipes You Need to Cook

In this Beurre blanc video tutorial you will learn how to make a classic Beurre Blanc step by step. this sauce goes very well with fish. Get the recipe: https://bit.ly/3BnFiBk

Learn how to pan poach salmon in apple cider and make a deliciously easy velouté sauce with the cooking juices. This method works with white fish too. GET THE RECIPE: https://bit.ly/3JSjja5

Mother sauces are the keystone of the great French cuisine. Coded for the first time by Auguste Escoffier in 1903 inside the Guide Coulinaire, mother sauces represent the essential element of countless preparations and a vast field of experimentation for...