On the hills between Umbria and Tuscany, this olive farm can rely on 18 hectares of olive grove, split among two poderi (15 ha + 3 ha). Yearly production ranges around 7.5 tons of olive oil (up to 20 tons). A small vineyard (1.2 ha) would allow producing...

This episode I'm taking you to the villa of Volmiano where the historic Gondi family produce award-winning olive oil. You can find their olive oil and wine tastings in Florence, as well as other information on the experiences they offer tourists on vacati...