Recreating Maangchi's Budae Jjigae (Korean Army Stew) From Taste | Reverse Engineering | Bon Appétit

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We challenged resident Bon Appétit supertaster and test kitchen director Chris Morocco to recreate Maangchi's Budae Jjigae, sometimes also known as Army base Stew or Korean Army Stew. The catch? He'll have to use each of his senses - other than sight. Does Chris have what it takes to recognize and reproduce this Korean-American fusion of flavors?

Recreating Maangchi's Budae Jjigae (Korean Army Stew) From Taste | Reverse Engineering | Bon Appétit

Director: Cory Cavin

Director of Photography: Ben Dewey

Editor: Phil Ceconi

Producer: Parisa Kosari

Associate Producer: Yoshivel Chirinos

Line Producer: Jennifer McGinity

Production Manager: Janine Dispensa

Production Coordinator: Elizabeth Hymes

Camera Operators: Lauren Pruitt

Audio: Brett Van Deusen

Culinary Producer: Kat Boytsova

Associate Culinary Producer: Kim Klatzkin

Production Assistant: Kayla Zimmerman

Post Production Supervisor: Stephanie Cardone

Supervising Editor: Eduardo Araujo

Post Production Coordinator: Scout Alter

Assistant Editor: Andy Morell

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