0:00 Introduction 0:30 About Bourbon 0:48 Old Fashioned 2:11 Mint Julep 3:30 Whiskey Sour 4:46 New York Sour 5:22 Stone Sour 6:04 Paper Plane 6:49 Gold Rush 7:33 Brown Derby 8:24 Boulevardier 9:10 New York Flip 10:15 About Rye 10:36 Manhattan 11:29 Brookl...

Sharpen your knives, break out your bamboo rolling mat, and come to attention because class is back in session! Join Taka Sakaeda, executive chef and co-owner of Nami Nori, as he expertly demonstrates how to make (almost) every type of sushi.