Today, we are off to the Lombardy region of Italy, to a restaurant called Da Vittorio. They offered the seasonal white truffle menu, (white truffle is the most expensive ingredient in the world) where everything is built around this single ingredient. T...

A visit to Tempura Shimomura (One Star Michelin) in Tokyo to have Tempura Omakase and a few glasses of beer - Restaurant name: てんぷら 下村 Total Costs: 37455 Yen / 256 USD (2 people)

Today, we go to Monaco, home to our restaurant, Le Louis XV - Alain Ducasse at L'Hôtel de Paris Monaco. Here, you can experience what it's like to be a king. It’s a palace of pure luxury. The cooking style is classic French cuisine thanks to Chef Alain Du...

The Faroe Islands are a beautiful archipelago in the middle of the North Atlantic. Some 52,337 people call these islands home. They also boast a two-Michelin-star eatery – the “Koks” restaurant sits nestled between waterfalls, sheep and breathtaking scene...