Lucas Sin is back to teach you how to make Hong Kong-style egg sandwiches along with a few popular versions to level up this simple but tasty meal. Whether you use corned beef, spam, scallions, or beef satay, one bite won’t be enough and you’ll want to make this over and over again.
Lucas Sin Shares 5 Ways to Make HK-Style Egg Sandwiches | In The Kitchen With
Also featured in this video
Five Two Ultimate Apron with Built-In Pot Holders: https://f52.co/3PzpuSB
Five Two Ultimate Carbon Steel Wok: https://f52.co/3BgrVVz
Five Two Wooden Spoons: https://f52.co/3yZGZ7e
Five Two Bamboo Double Sided Cutting Board: https://f52.co/3b3BInt
Staub Enameled Cast Iron Skillet: https://f52.co/3zuCUcU
Five Two Essential Kitchen Knives: https://f52.co/3PSlnR5
Looking for something specific?
VIDEO CHAPTERS
00:00:00 Intro
00:04:49 The O.G. Sammy
00:07:54 Satay Beef
00:15:41 Corned Beef
00:17:28 Fried SPAM
00:18:26 Prep Your Egg Sandwich Variations
00:20:16 Slice & Eat Your Sandwiches
![[XG TAPE #4] Still Hot (JURIN)](https://nexth.city/upload/media/posts/2024-04/27/xg-tape-4-still-hot-jurin_1714218244-s.jpg)
![[XG TAPE #4] Dirt Off Your Shoulder (COCONA)](https://nexth.city/upload/media/posts/2024-04/27/xg-tape-4-dirt-off-your-shoulder-cocona_1714218171-s.jpg)
Comments
0 comment