Tag: bon app
Sommelier Tries 11 Costco Wines | World of Wine | Bon Appétit
00:00 Intro 00:55 Cabernet Sauvignon 03:01 Bordeaux Supérieur 05:06 Champagne Brut 06:40 Asolo Prosecco Superiore 08:00 Chablis Premier Cru 10:16 Sonoma County Chardonnay 12:04 California Chardonnay 13:44 Pinot Grigio 15:23 Malbec 16:46 Sauvignon Blanc...
A Day At One of NYC's Most Exclusive Italian Restaurants | On The Line | Bon Appétit
Follow chef/owner Stefano Secchi through an entire day at his rustic Italian restaurant Rezdôra, from organizing a kitchen of line cooks and rolling fresh pasta through serving dinner each night in the heart of Manhattan. Take a first hand look behind the...
Eva Longoria Guesses Cheap vs. Expensive Wines | Through The Grapevine
Eva Longoria joins sommelier André Hueston Mack for a career-spanning conversation while tasting a selection of both expensive and affordable wines, trying to figure out which is which. Eva Longoria will soon make her feature film directorial debut with S...
Sommelier Tries A 94 Year Old Red Wine | World Of Wine
Sommelier André Hueston Mack opens and tries a nearly 100-year-old bottle of red wine on this edition of 'World of Wine.' Watch André offer his thoughts on the taste, appearance, and complexity of a 1928 Château Brainaire-Cucru - a wine which last felt th...
Thor's Tessa Thompson Guesses Cheap vs. Expensive Wines
Tessa Thompson, acclaimed star of stage, film and television, visits Bon Appétit to go in-depth on her life and performing career while tasting a selection of both expensive and affordable wines with sommelier André Hueston Mack.
4 Pro Chefs Turn Fruit Into Dessert | Test Kitchen Talks | Bon Appétit
Join Brad Leone, Zaynab Issa, Melissa Miranda, and Chrissy Tracey in the Bon Appétit Test Kitchen as they each prepare a cool fruit-based dessert perfect for warm summer nights. From cantaloupe candy and fresh berry sorbet to grilled mangoes and cheesecak...
6 Pro Chefs Reveal Their "Secret Weapon" Tools | Test Kitchen Talks | Bon Appétit
Join professional chefs Susan Kim, Chris Morocco, Harold Villarosa, Rachel Gurjar, Chrissy Tracey, and Jessie YuChen in the Bon Appétit Test Kitchen as they reveal the specialized "secret weapon" tools they've come to depend on
A Day With a Michelin-Starred Chef, Making Fresh Pasta and Running a Kitchen | Bon Appétit
Follow chef/owner Stefano Secchi through an entire day at his rustic Italian restaurant Rezdôra, from organizing a kitchen of line cooks and rolling fresh pasta through serving dinner each night in the heart of Manhattan. Take a first hand look behind the...