Tag: dianxi xiaoge cooking
Thumb corn—sweet and sticky corn that's only the size of a finger【滇西小哥】
Thumb corn
Xishuangbanna Moss - The Unique "Seaweed" of the Lancang River【滇西小哥】
#滇西小哥 #cooking #asiancookingvideos #DianxiXiaoge #ĐiềnTâyTiểuCa #美食 #云南 #dianxixiaogecooking
春吃花，是一件浪漫而美味的事情！| Eating spring flowers" is a romantic and delicious activity!【滇西小哥】
#滇西小哥 #cooking #DianxiXiaoge #ĐiềnTâyTiểuCa #美食 #云南 #dianxixiaogecooking
New Year's Eve Dinner - From 2,000 km Away: Enjoying Seafood in Yunnan's Mountains【滇西小哥】
#滇西小哥 #chinesenewyear #DianxiXiaoge #ĐiềnTâyTiểuCa #美食#云南 #dianxixiaogecooking
Freshwater Fishes: Fresh Flavors from Streams in Yunnan Mountains【滇西小哥】
#滇西小哥 #Pork #DianxiXiaoge #ĐiềnTâyTiểuCa #美食#云南 #dianxixiaogecooking
Welcome the Spring Festival with the Annual Pig Feast, a Symbol of Harvest and Reunion | Part1【滇西小哥】
#滇西小哥 #pork #DianxiXiaoge
How hard is it to recreate the instant noodles recipe? It starts with pressing palm fruit into oil
Palm trees are commonly-seen plants on the sidewalks across Yunnan. In summer, they’re loaded with brown fruits, of which the crude-fibered flesh is rich in juice and oil. They can be pressed into oil. Palm oil is widely used in instant noodles. But it’s...
Refreshing Taste of Mushrooms with Red Cap and White Stem
#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
You should come to Xishuangbanna for Close-Door Festival at least once in your life!
You should come to Xishuangbanna for Close-Door Festival at least once in your life!
Hot and sour salads are a must in summer! ! !
#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
The Dragon Boat Festival is here again. What flavor of zongzi would you like to eat?
#滇西小哥 #DianxiXiaoge #zongzi #ĐiềnTâyTiểuCa #美食#云南 #dianxixiaogecooking
